Chef Rob Pineda
Chef Rob Pineda
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    • Home
    • About Rob
    • Services
    • Gallery
    • The Fun of Cooking
    • Contact
  • Home
  • About Rob
  • Services
  • Gallery
  • The Fun of Cooking
  • Contact

Chef Rob Pineda is an internationally experienced private chef with years of expertise in fine dining, having honed his craft in some of the most renowned kitchens in the United States, Latin America, Asia and Arab Emirates, and around the world. Passionate about creating unforgettable culinary experiences, Chef Rob specializes in bringing the finest gastronomy to private settings, tailored to the tastes and needs of each client. His attention to detail and use of the highest quality ingredients ensure that every dish is a masterpiece.

Extraordinary Abilities

National and International Recognitions and Awards

From a very young age, the Colombian Chef Rob began his career as a professional cook and in turn trained for regional and national competitions in the field of cooking and pastry, being named in 2008 the Junior Chef of Rice, in the menu design of three rice-based courses and obtained his first prize.

Training and Discipline

National Cooking and Pastry Championship, Colombia 2016.

Best Chef Revelation. La Barra Awards Magazine. Colombia, 2017.

International Recognition Award from Gastronomic Festival and East Guatemala Rotary Club - 2018.

Award of Excellence

Culinary Art, Peruvian Cuisine and High Cuisine - San Ignacio de Loyola University - Peru 2010



1st Place The America’s Global Chefs Challenge. Orlando FL USA 2017 and Kuala Lumpur, Malaysia 2018.

Special recognition from the World Association of Chefs Societies, WACS. Paris, France 2023.



National and International guest in participations in Congresses, Universities, Gastronomic Festivals, judge of Culinary Competition, Participation and Ideas to establishments awarded with 5 Michelin Stars and important professional references around the World.


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Rob’s Creative Kitchen

United States of America

Colombia Dubai

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